I haven’t posted a recipe for awhile, so I thought I’d put up what I’m making this evening.

Fresh Pasta with Italian Sausage and Sun Dried Tomatoes


              12 Ounces Sweet Fresh Italian Sausage
               6 Tablespoons Olive Oil
               1/2 Cup Coarsely Chopped Onion
               1 Garlic Clove Minced
               1/4 Teaspoon Crushed Red Pepper Flakes
               6 Sun-Dried Tomatoes Cut Into 1/4 Inch Strips
               1/2 Cup Boiling Water
               1 Pound Fresh Pasta
                Garlic Salt & Black Pepper to Taste
Break sausage into small pieces.  Brown in skillet (cook thoroughly). Remove sausage to a bowl.  Add oil and onion to hot skillet. Cook 5 minutes until golden.  Add sausage, garlic and red pepper flakes to the onions in the skillet. 

Mix and keep warm over low heat. Place sun-dried tomato strips in 1/2 cup boiling water while you cook the pasta. Cook pasta as directed. Drain the pasta and return it to the pot.  Add the sun-dried tomatoes and the water they are soaked in, and sausage mixture to the pasta. Sprinkle with garlic salt and black pepper to taste. Serve immediately.      



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